Freia Menu
22 Bd de Berlin, 44000 Nantes, FranceRestaurant $20 to $30
13 dishes across 5 sections · $20 to $30 · Restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
05/01/2026
TODAY'S SPECIALSSOUPClam ChowderWith oyster crackers, green onions and baconBowl / 12Cowboy Cheesesteak Griddled steak, griddled onions, pepperoncini peppers, pepperjack cheese and chipotle mayo on a fresh baguette, served with parm-truffle fries19PIZZASpinach & Smoked Chicken House smoked chicken, spinach, mushrooms, garlic, dry tomatoes, olives, rosemary parmesan cream, mozzarella20PASTAPecorara pastaPork belly, eggplant, zucchini, red onion, garlic, white wine, marinera sauce, ricotta cheese parmesan, red pepper flakes with rigatoni pasta21
Breakfast Burrito $14.00
House made chorizo, scrambled eggs, fried potatoes, queso, poblano peppers, & onions wrapped in a flour tortilla, served with green salsa and sour cream
Giant Cinnamon Roll $7.00
Cream cheese frosting
Spent Grain Granola Bowl $10.00
Dried cranberry, candied walnut, rolled oats, pumpkin seeds, cardamom, cinnamon, & ginger on greek yogurt with berries, fruit, and honey.
Basic Human $14.00
Two eggs any style, breakfast potatoes, choice of bacon, breakfast sausage, or fruit & toast or English muffin
Red Flannel Hash $15.00
Corned beef, roasted beets, & potatoes, green onions, fresh horseradish, poached eggs, fried leeks.
Hipster Toast $11.00
Poached egg, griddled multi grain Zonker Stout toast, mashed avocado, everything seasoning, radish sproutsAdd cold-smoked salmon +7
Buenos dias, amigo! Chilaquiles $12.00
Fried eggs, corn tortilla chips, refried beans, red salsa, sour cream, red onions, avocado, cilantro, cotija cheese
SRB Benedict $15.00
Black Forest ham, poached eggs, brown butter hollandaise, chives, English muffin, breakfast potatoes
French Toast $12.00
Griddled pain de mie, maple syrup, fresh berries, powdered sugar
Biscuits & Gravy $12.00
House made biscuits, breakfast sausage, and pan gravy topped with chives
Build Your Own Omelet $9.00
Three Egg Omelet with breakfast potatoes. Customize your omelet with your choice of protein, veggies, and cheese.
Pancakes
Griddled buttermilk pancakes with butter & maple syrup
Cheesy Eggs $7.00
Scrambled eggs with white cheddar.
Kid's French Toast $7.00
Maple syrup and powdered sugar
Fruit Cup $6.00
Assorted fruits and berries
Chicken Tenders $10.00
With breakfast potatoes
Kiddie Cakes $7.00
Short stack pancakes
Apple Wood-Smoked Bacon $4.00
Breakfast Potatoes $4.00
Breakfast Sausage Links $5.00
English Muffin & Butter $3.50
Multigrain Toast & Butter $3.50
Two Eggs Any Style $6.00
French Onion $14.00
Hearty onion and beef broth topped with a crouton & blistered gruyere.
Wyoming Bison & Beef Chili $15.00
Local bison, mead ranch beef & beans slow-cooked with tomatoes & spicy chilies, topped with white cheddar, green onions & pickled jalapenos, served with cornbread.Three time Jackson hole chili cook-off winner
Walnut & Gorgonzola
Cardamom-candied walnuts, gorgonzola cheese & fresh berries tossed with greens & balsamic vinaigrette.
SRB Big Cobb $15.00
Crispy bacon, gorgonzola cheese, smoked chicken, avocado, hard-cooked egg, heirloom tomatoes & chives tossed with fresh field-greens & cranberry-balsamic vinaigrette.
Caesar Salad
Crisp romaine, & grana padano parmesan, croutons, & house-made Caesar dressing
Grain Salad $14.00
Organic Farro, couscous, lentils, heirloom tomatoes, chickpeas, artichoke hearts, pistachios, Castelvetrano olives, goat cheese, parsley, fresh greens, Vertical Harvest pea shoots, lemon and oregano vinaigrette
Roasted Beet Salad (GS) $15.00
Roasted beets, Smoked pork belly, Grapefruit, Cardamom-candied walnuts, goat cheese, baby kale, radish sprouts, & Honey-truffle viniagrette
Green Side Salad $8.00
Fresh greens, heirloom tomatoes, cucumbers, & choice of dressing
Wings $17.00
Jumbo hot wings dipped in SRB Buffalo wing sauce, served with celery, carrots & ranch dressing
Smoked Trout Dip $17.00
Apple wood-smoked Idaho trout, served with everything seasoning wood-fired flatbread
Steak Tacos $18.00
Griddled skirt steak, cilantro, onions & poblano peppers wrapped in hand-made tortillas with salsa verde & cotija cheese
Wood-Fired Nachos $16.00
Cheddar cheese, refried beans, pickled jalapenos,queso, sour cream, house-made guacamole & pico de gallo on fresh fried corn chipsGriddled Skirt Steak* +9USA, Wild Caught Shrimp +9Smoked, Blackened or Grilled Chicken +8
Scratch Pretzel $8.00
Baked daily & served with queso dipping sauce
Buffalo Cauliflower $16.00
Battered cauliflower with SRB Buffalo wing sauce, served with celery, carrots & ranch dressing
Wood Fired Flatbread $7.00
Baked to order in our wood oven, with salt & olive oil
Hummus Dip $14.00
Baked to order in our wood oven, with salt & olive oil
Artichoke Dip $15.00
Artichoke, cream cheese, parmesan, fresh herb & lemongratinee, served with everything seasoning flatbread
Elk Bolognese $24.00
Elk, Mead ranch beef, Italian sausage, pancetta, tomato sauce, soffrito, rigatoni pasta & Grana Padano parmesan cheese
Spicy Peanut Noodles $18.00
Sweet peppers, zucchini, edamame, bean sprouts, carrots, ginger, basil, cilantro, green onions, toasted peanuts, japones peppers & peanut sauce tossed with rice noodles
Smoked Chicken Pappardell $22.00
Apple wood-smoked chicken, roasted mushrooms, asparagus, fresh sage, rosemary & parmesan cream tossed with giant egg noodles
Fish and Fries $25.00
USA, wild caught Pacific cod battered and fried, shredded cabbage tossed with vinegar & olive oil, house-made tartar sauce & fries
Bison Burger $21.00
INTERMOUNTAIN BISON, EAST IDAHOCranberry & red onion jam, mesquite fried onions
Big Hole Burger $19.00
MEAD RANCH, TETON COUNTY, WYOMINGDry-aged beef, lettuce, tomato, red onions, dijonnaise & dill pickle chips
Slash and Burn Trout $30.00
RIVERENCE PROVISIONS, TWIN FALLS COUNTY, IDAHOPan-fried whole trout, bacon, charred tomatoes, roasted red potatoes, baby kale, fried leeks, radish sprouts & white wine pan sauce
Griddled Chicken Sando $18.00
BBQ-dipped chicken, ghost pepper jack cheese, guacamole, pickled jalapenos & mesquite fried onions on a griddled bun. Choice of pub or sweet potato fries
Churrasco Steak $34.00
Griddled bavette steak, battered & fried veggies, served with red chimichurri
The Roper $21.00
House-smoked brisket, bacon, mesquite fried onions, white cheddar & horseradish cream on a griddled bun, choice of pub or sweet potato fries
Classic Pepperoni $21.00
Pepperoni, organic tomato sauce, mozzarella & parmesan cheese
Truffle Mushroom $22.00
Roasted mushrooms, red onions, parmesan & rosemary cream, mozzarella & truffle oil
California $22.00
Artichokes, tomatoes, pistachios, avocado, mozzarella & goat cheese tossed with fresh greens & balsamic vinaigrette
Italian Sausage $22.00
House-made Italian sausage, red onions, pistachios, parmesan & rosemary rosa sauce & mozzarella cheese
BBQ Chorizo Fig $22.00
House-made chorizo sausage, figs, jalapenos, sage, chipotle BBQ sauce, mozzarella & goat cheese
Supremo $23.00
Pancetta, Italian sausage, pepperoni, organic tomato sauce, red onions, mozzarella & Grana Padano, parmesan
Mac & Cheese $10.00
House-made cheese sauce and shell pasta
Chicken Fingers $11.00
Tender breaded chicken served with fries
Veggies $7.00
Steamed cauliflower, zucchini and carrots.
Campfire S'mores $7.00
House-made graham cracker, gooey marshmallow & Hershey bars warmed in our wood oven
Root Beer Float $7.00
Vanilla bean ice cream & root beer
Glacier Pie $9.00
Vanilla bean ice cream, whipped cream, chocolate sauce, caramel, toasted peanuts, & maraschino cherry on a freshly baked brownie.
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
Nestled in the heart of Huningue, France, O'regal is the kind of creperie that instantly invites you to slow down and savor every bite. This charming spot along Rue Abbatucci offers a casual yet lively atmosphere, ideal for both a quick bite or a leisurely dine-in experience. Whether you’re sitting outside enjoying the fresh air or cozying up indoors, O'regal balances comfort with a touch of sophistication. Their menu caters to a variety of tastes, featuring vegetarian-friendly options alongside classic crepes that can be paired perfectly with a glass of wine, a cold beer, or a well-crafted cocktail. Coffee lovers will appreciate their quality brews, making it a go-to for morning meetups or an afternoon pick-me-up. For those looking to keep things light and healthy, O'regal offers choices that don’t compromise on flavor, and their small plates are perfect for sharing with friends or enjoying as a snack on the go. Takeout is also available, making it easy to enjoy their delectable crepes and drinks at home without missing out on the restaurant’s signature charm. What sets O'regal apart is its ability to make every visit feel both relaxed and special, whether you’re indulging in a hearty meal, grabbing a quick coffee, or enjoying a casual evening with a drink in hand. The combination of quality ingredients, thoughtful pairings, and a welcoming vibe ensures that O'regal isn’t just a meal-it’s a little culinary escape in the heart of Huningue. From casual afternoons to lively evenings, this creperie proves that great food and a relaxed atmosphere can go hand in hand, offering something for everyone who steps through its doors.
Prices transcribed the same way, each with the date last checked.
Restaurant $20 to $30
Restaurant $20 to $30
Restaurant $20 to $30
Restaurant $20 to $30
Restaurant $20 to $30